October already, it can’t be !!!

Is quite amazing how the time whizzes by, it is quite a while since I wrote in this blog, not only is it October but we have also just had our first snow and it is hard to believe that the next two pictures were taken only a week apart and it went from mid 20’s to the minuses in the same period.

Nature really does know how to wake us up sometimes, the snow was around for about four days and it stayed cold, at the moment it is raining very hard.
Back in September we went down to Slovensky Grob near Bratislava to visit some friends who were kind enough to invite us to a wine tasting, the vineyard is in the family and very good it was too but after 24 wines we were not very good at assessing them.  The area where our friends live is so flat as to be unreal but maybe that is because we are used to the mountains, their village is surrounded by agriculture.
I have also after 9 years decided to buy a new camera and it is very good although it is taking me some time to get used to, here are the first few pictures I have taken with it, the bugs are drinking from my grapes and sometimes there are as many as ten on each grape, they must get pretty drunk I guess.

20161002-025Seeing the bee reminds me that we did not get any honey this year and nor did anyone in this area, we know one beekeeper who has 200 hives and never got any at all, it is almost certainly due to the very fluctuating temperatures at the start of the year, fingers crossed for next year. The sheep are doing well though and didn’t seem at all fazed by the snow..

20161006-009So, new camera which seems brill and this week we had new kitchen worktops as the old ones were very worn and now we have got solid wood, interested to see see how it wears, it looks great anyway.

Thats about all from me except to say Maria is making amazing bread and as we go to press the loaf made today is even bigger than the photo, watch this space for any more developements…….

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Winding down at last.

Yep, we are at last finished with the haymaking the last two fields have been cleared and the hay is now in our friends barn, till next year the scythes can relax but it has been long and drawn out this year due to the unreliable weather, not something we can control, thank goodness or we would muck that up too, here is the last field of ostrvas.
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Since my last blog we have been busy though, we finally completed a display of Maria’s grandfathers photos in the foyer of Boboty Hotel in Vratna, we started the project last year and were working on it when time allowed so it has been great to see it up and running, the prints are all on canvas some almost a metre square, the managment were very pleased and it has had lots of positive feedback, here is a picture and anyone is welcome to go and see for themselves.
20160719 008We also took time to go and watch the horse parade during the Janosikove Dni weekend which is an annual folk festival held in Terchova, performers not only from Slovakia but many other countries come here for the three days and on the Sunday there is a parade of horses and carts all traditionally dressed up which tours the town and goes up through Tiesnavy Pass into the mountains, they stop there for a while , rest, drink and sing before returning to the festival area, it is very good to watch and photograph, here are a few pictures.
20160807 009 20160807 025 20160807 035We also met with some friends from Bratislava in a village called Cicmany, it is renowned for the artwork on the old buildings and is a protected site, it is very picturesque but the weather was not too kind to us so I did not take many pictures.
20160813 004Last but not least we have been out and about picking fruit and mushrooms, notably 5kg Wild strawberries, 7kg Wild Rasberries, 3.5kg Blackberries and 10 litres Blueberries all for wine and jam, we are of tomorrow to pick a few more Blueberries to take to our friends and that will just about do it, may go for a few more Blackberries for wine, it is so nice after a year, like a fine port, just the thing for a cold winters evening, last two pictures, see if you can spot Maria picking Blueberries…20160804 001
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Scytheing and Haymaking

I thought it would be a good idea to explain some of the activities that we get up to over here in Slovakia and this the first of many I hope.
In preparation for the winter we have to cut and dry hay to feed our sheep as they will be inside our barn from mid November to late April during which time they will also have their lambs, we hope!
In my last blog I put a couple of photos of the flower meadows that surround us and on the 16th June we started to cut them for hay.
At 0500 in the morning we go out to cut because the grass is heavy with a dew which makes cutting much easier and it is still cool till the sun gets higher.
20160616 004We cut the first two fields with scythes and the first day out there each year reminds us that it is hard work, but you soon get into the swing of it, I will not bore you with the intricacies of how to scythe as there are more experts out there than you can imagine and they would be telling me how it is done properly, that much I am sure of.
We have been using old scythes for a few years given to us by Marias father and they were fine but this year we decided to splash out on new ones, they came from Austria who seem to make some of the best scythes available, made by a company called Fux Scythes and you can look at the website here http://www.schroeckenfux.at/index.php/en .
I use a 80cm blade and Maria uses a 65cm, we both have different snaths (handles), Maria is trying out one from Fux and I am still using the old Slovak one although I have ordered the Fux model as Maria assures me it is comfortable to use and makes you keep your back straight which is a bonus I can assure you, the photos will show what I mean.
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Once we have cut the field we will leave the grass in the lines for most of that day to start the drying procedure, over the next 3 or 4 days we will spread the grass about until it is reasonably dry, this season our first two fields dried quickly because of high temperatures and strong winds so we were able to put it straight into our shed.
Most times it will not dry so well and we will put it into a haystack using a piece of pine taken from the top of a tree which is known as an ostrva, it is a traditional way to dry hay, any rain will just run off the outer layer and the inner will gradually dry, the tools we use are also traditional, wooden rakes and forks, they are so easy to use.
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This year we also purchased a mower unit by Vari that fits on out existing rotavator chassis which is a Robix, it makes it easier for us to cut some of the fields that are very uneven and have not been cut by hand for a few years, it does a very neat job and leaves the grass in tidy lines, you will see that all the grass is then put on ostrva’s, I may add that it takes several years and lots of hay to perfect the construction of these stacks, too tight and it will not dry, too loose and it will blow away in the wind, we seem to be getting the knack at last and do not get too many adverse comments from the old boys who watch us with interest.
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Once we have enough hay in our store we will give the rest away to our friends who do us favours at other times, we wait for a nice warm sunny day and then strip the stacks and spread the hay out to give it a final drying. The pictures show our friend Jaro with his horse and cart which we load up and then off it goes to his barn and that is another seasonal chore over for this year.
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It is very satisfying to scythe a field and as a bonus you get fairly fit over a couple of weeks…..

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Is it really June already…

Here I am at last, I keep meaning to keep this blog up to date but god knows where the time goes, anyway, here we go.
At the end of April we went to the UK to see all our friends and relatives, or at least as many as we could fit in to one week, it was great to see everyone and every day for us was like a whirlwind visit. We stayed with my brother and his wife in Framfield which was excellent, they looked after us and kept us amused, Maria and Ian became cook buddies and spent a lot of time discussing the pros and cons of bread making etc. We did go out walking and the bluebells in the woods around the area were amazing plus we also managed to go out with our old friend Nic and the Coakham Bloodhounds on their daily exercise, it is an education riding a bike with 40 hounds running around you, not to be missed.
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The days passed too quickly and then we were on our way home, normally we drive over but this time we flew and hired a car, it all went very well and made our life much easier, Maria managed to snap a few pictures from the plane on the way back, and although it was a brilliant trip getting back home was lovely, own bed and all that but our depest thanks go to Ian and Chris for really making us feel at home.

Since we have returned we have had plenty to do, veg garden is all planted, new greenhouse is great, we have sawn and chopped wood for us and Maria’s parents woodstores, two weeks doing that is more than enough for anyone but its done now for another year.  Maria has sheared the sheep with her new Burgon & Ball and Jakoti shears, both of which she says are brilliant and seemed to take her no time at all. We have also relaid our pathways which were originally pieces of stone with new anti slip slabs because the stone has always been slippery and muddy in the winter, we helped our nieghbour repaint the outside of his chalet plus last but not least we have cleaned and sorted our sheep shed ready for the hay which we will start to scythe tomorrow morning at 5am and please let us have a few dry days this week……….
The garden looks spectacular as usual, especially the rockery but the flowers in the meadows just make you wonder how nature manages to do it so magnificently without any effort at all, we are mere amateurs in comparison.
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The other day we went to look at the new observation tower that was contructed above the village, it was good for me to take a few pictures from but I wonder how many people will go up there, it looks quite impressive but a bit out of place for this area I think.
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Thats about it for today, we have just been out to move the bee hives around to make space for another one so we have six hives now and we hope for loads of honey this season, as you can see they are very busy so fingers crossed for the harvest.

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Looks as though its over…..

Winter that is, I don’t think anyone has seen a winter like this one for a long time, we have been able to look out of our chalet and watch the area go from white to green and back to white again so many times in the last three months it really has tested us all and the best conditions in the mountains has been over the last two weeks. Now it has gone from the sublime to the daft with the temperature yesterday reaching 27c and we are in dire need of some rain as everything is waiting to grow but can’t because its so dry.

We did have some great days though, the annual childrens competition “Janosikova Valasticka” had really nice sunny weather and everyone had a good time, here is one of Maria’s pupils waiting at the start gate.
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Maria and I had several days freeriding on Krivan and Chleb, it was not just the riding but we really love the walks up to where we ride although it takes up to an hour to get there and only 5 mins to ride down the whole trip is such a good feeling and gets your mind nice and clear, its the quiet of the mountains that is the secret. Here are some pictures of us and the beautiful scenery that surrounds us.
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Now we are busy in the garden, our potatoes are in, we have three new lambs and they are out in the fields, the bees are looking good and everything is waiting to bloom, we have purchased a greenhouse which is going to be good fun erecting especially as it was made in Russia and the instructions were in Russian, we have now got some in English from the web so we are ready to go. All our ski and boarding gear has been cleaned and put away and the mountain bikes are itching to go out, so lets hope it is a good summer for us all………..Last picture is of our happy sheep20160403 016

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